"Wait." Marcus swiftly crossed the space between them. He wanted to lay a hand on her arm, but was afraid of being too forward. "Thank you," he said e...arnestly. "I can explain more about this, later, if you want. But I don't mind cooking ... as a genie, it's in my nature to help wherever I can, or do whatever I'm told. In fact, I'd like to. You're the kindest master I've had in I don't know how long. Thank you." You're welcome," she whispered, then dashed into her room and shut the door, leaving. I found this weird, but I decided to go along with him.Robert led me down to the wine cellar and locked the door behind me as he showed me his collection. I'm no wine expert and probably could not tell the difference between a $20 wine and $1000 wine bottle, but even I could tell that this was a beautiful wine collection. He also had a small cigar collection and a collection of spirits down here as well. "So what do you think?" he asked. "It's amazing, Robert." I replied. "It is, isn't it? What. I kissed her again, this time a little harder, my own lips open just a little. Allison returned the kiss with passion, her tongue meeting mine as we pulled each other tight. We stood in the doorway for several minutes holding each other, eyes closed and our tongues moving together as we kissed. Our hands slowly caressed and explored each others bodies as we held each other close. We were completely lost in the joy of finally being together and declaring our love for one another. "I've made my. . No.Imposible. Mejor lo har?a por partes.Me volv? a calzar y me acerqu? al espejo. Empezar?a por las axilas.?Ser?a muy diferente a afeitarse la cara, como llevaba haciendo casitodas las ma?anas durante media vida? Bueno... s? y no... La mec?nica eramuy similar. El problema fue no conocer mis axilas como mi rostro. Conpaciencia y mucho rato de observaci?n, en unos diez minutos hab?a pasadola cuchilla por todas las partes en las que en alg?n momento podr?aaparecer vello. Me sent?a otra vez un.